Liquor inventory tracking system
Designed for bars, restaurants, and nightclubs to track liquor and beer inventory. Makes weekly or periodic stock re-ordering quick and easy, simply enter the quantities on hand and it will generate a report for each supplier of what to order. Provides detailed insights into pricing and liquor costs. Can also be used to inventory a bar “before and after” a shift to track how much liquor was used up, versus how much was rang in (tracking is done by weighing the bottles before and after a shift). Keep your bar staff honest and stay on top of over-pouring or giving away inventory. Pays for itself in reduced liquor costs! Handles multiple bars in a single location.
